The effects of growing technologies on plant growth and yield of cucumber (Cucumis sativum L.) under common open field conditions
Session
Agriculture, Food Science and Technology
Description
The objective of the study was to evaluate the effects of growing technologies on plant growth and yield of gherkins (Cucumis sativum L) under common open field conditions. The experiment was carried out at farmer’s field in Shipol, Mitrovica municipality of Kosovo. Two different growing technologies trellising (TS) and without trellising system (WTS) were applied for gherkin cultivar Dirigent F1. The effects of different growing technologies on growth parameters, yield, and chemical content of harvested fruits were estimated under common open field conditions. The results of the experimental data revealed that the application of the trellising system (TS) recorded significantly the highest vine length, more number of leaves per plant, number of fruits, and highest fruit yield. . No significant differences exist between the two applied growing technology on the chemical content of harvested fruits.
Keywords:
Gherkins, Trellising system, yield, and growth parameters
Session Chair
Maxhun Shehaj
Session Co-Chair
Hyrie Koraqi
Proceedings Editor
Edmond Hajrizi
ISBN
978-9951-437-96-7
Location
Lipjan, Kosovo
Start Date
31-10-2020 10:45 AM
End Date
31-10-2020 12:15 PM
DOI
10.33107/ubt-ic.2020.172
Recommended Citation
Babaj, Ismet; Krasniqi, Naim; and Durmishi, Berat, "The effects of growing technologies on plant growth and yield of cucumber (Cucumis sativum L.) under common open field conditions" (2020). UBT International Conference. 14.
https://knowledgecenter.ubt-uni.net/conference/2020/all_events/14
The effects of growing technologies on plant growth and yield of cucumber (Cucumis sativum L.) under common open field conditions
Lipjan, Kosovo
The objective of the study was to evaluate the effects of growing technologies on plant growth and yield of gherkins (Cucumis sativum L) under common open field conditions. The experiment was carried out at farmer’s field in Shipol, Mitrovica municipality of Kosovo. Two different growing technologies trellising (TS) and without trellising system (WTS) were applied for gherkin cultivar Dirigent F1. The effects of different growing technologies on growth parameters, yield, and chemical content of harvested fruits were estimated under common open field conditions. The results of the experimental data revealed that the application of the trellising system (TS) recorded significantly the highest vine length, more number of leaves per plant, number of fruits, and highest fruit yield. . No significant differences exist between the two applied growing technology on the chemical content of harvested fruits.