The effects of growing technologies on plant growth and yield of cucumber (Cucumis sativum L.) under common open field conditions

Session

Agriculture, Food Science and Technology

Description

The objective of the study was to evaluate the effects of growing technologies on plant growth and yield of gherkins (Cucumis sativum L) under common open field conditions. The experiment was carried out at farmer’s field in Shipol, Mitrovica municipality of Kosovo. Two different growing technologies trellising (TS) and without trellising system (WTS) were applied for gherkin cultivar Dirigent F1. The effects of different growing technologies on growth parameters, yield, and chemical content of harvested fruits were estimated under common open field conditions. The results of the experimental data revealed that the application of the trellising system (TS) recorded significantly the highest vine length, more number of leaves per plant, number of fruits, and highest fruit yield. . No significant differences exist between the two applied growing technology on the chemical content of harvested fruits.

Keywords:

Gherkins, Trellising system, yield, and growth parameters

Proceedings Editor

Edmond Hajrizi

ISBN

978-9951-550-47-5

Location

UBT Kampus, Lipjan

Start Date

30-10-2021 12:00 AM

End Date

30-10-2021 12:00 AM

DOI

10.33107/ubt-ic.2021.330

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Oct 30th, 12:00 AM Oct 30th, 12:00 AM

The effects of growing technologies on plant growth and yield of cucumber (Cucumis sativum L.) under common open field conditions

UBT Kampus, Lipjan

The objective of the study was to evaluate the effects of growing technologies on plant growth and yield of gherkins (Cucumis sativum L) under common open field conditions. The experiment was carried out at farmer’s field in Shipol, Mitrovica municipality of Kosovo. Two different growing technologies trellising (TS) and without trellising system (WTS) were applied for gherkin cultivar Dirigent F1. The effects of different growing technologies on growth parameters, yield, and chemical content of harvested fruits were estimated under common open field conditions. The results of the experimental data revealed that the application of the trellising system (TS) recorded significantly the highest vine length, more number of leaves per plant, number of fruits, and highest fruit yield. . No significant differences exist between the two applied growing technology on the chemical content of harvested fruits.